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This was great! I've found it a little tricky to locate a good recipe for seared halibut so was happy to come across this one. The only small adjustment I made was adding more of everything (while still serving two people) since we like to have extra sauce for dipping. Beautiful brown and tasty on the outside and white and flaky on the inside. Thanks for posting, will surely make it again.

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alexipoulos April 21, 2014
Pan Seared Halibut