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1/3 Photos of Pan-seared Cod With Basil Sauce
This has a fresh pesto-like feel without the nuts, and a lot less fat. Any flaky white fish can be used here - I usually have tilapia or whitefish around rather than cod. I had an open bottle of Reisling and so I used that in place of the broth. From Cooking Light.
Units: US | Metric
Serving Size: 1 (198 g)
Servings Per Recipe: 4