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    You are in: Home / Recipes / Pan Roasted Almond Brussels Sprouts Recipe
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    Pan Roasted Almond Brussels Sprouts

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on February 02, 2010

      I agree -- excellent brussel sprouts. I normally roast mine in the oven but this sounded easy and good. Loved the slivered almonds with it. Very nutty flavor! Wonderful. Will make again.

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    • on February 01, 2010

      Excellent brussels sprouts! I used all butter and no oil and I added a bit of crushed garlic. The sprouts browned very nicely and had a great nutty flavor. I did sprinkle with parmesan cheese, as mentioned in step 8. Wonderful! Thanx for sharing.

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    • on January 07, 2010

      Loved this recipe! I think I should have cooked them a bit longer but overall this was delicious - even my picky husband tried a few!

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    Nutritional Facts for Pan Roasted Almond Brussels Sprouts

    Serving Size: 1 (271 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 371.3
     
    Calories from Fat 246
    66%
    Total Fat 27.3 g
    42%
    Saturated Fat 4.4 g
    22%
    Cholesterol 7.6 mg
    2%
    Sodium 930.1 mg
    38%
    Total Carbohydrate 26.3 g
    8%
    Dietary Fiber 12.0 g
    48%
    Sugars 6.3 g
    25%
    Protein 13.5 g
    27%

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