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    You are in: Home / Recipes / Pan-Grilled Sausages with Apples and Onions Recipe
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    Pan-Grilled Sausages with Apples and Onions

    1/5 Photos of Pan-Grilled Sausages with Apples and Onions

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    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    10 mins

    15 mins

    yooper's Note:

    A perfect fall combination-pork and apples! Taken from "Bon Apetit."

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    Units: US | Metric


    1. 1
      Melt 1 tablespoon butter in large skillet over medium heat.
    2. 2
      Add sausages and cook until beginning to brown, turning occasionally, about 5 minutes.
    3. 3
      Add onion and apple to sausages in pan; cook until onion and apple are tender and brown, stirring often, about 5 minutes.
    4. 4
      Add apple cider or juice and chopped sage; increase heat to high and stir until liquid is slightly reduced, about 2 minutes.
    5. 5
      Stir in lemon juice and season to taste with salt and pepper.
    6. 6
      Using slotted spoon, transfer apple and onion to 2 plates, dividing equally.
    7. 7
      Top with sausages.
    8. 8
      Whisk remaining 2 tablespoons butter into cider mixture.
    9. 9
      Season sauce to taste with salt and pepper.
    10. 10
      Drizzle over sausages and serve.

    Ratings & Reviews:

    • on October 15, 2007


      Hi!!Yooper, I made this on 10/10/07 for my SO and myself after seeing Bergy's wonderful photos.For the sausage I used a chedder cheese smoked sausage,and for the apple I used two small golden delicious since that's all I had on hand.And I also used just 1 teaspoon of dried sage.But boy,let me tell you the taste was very good.The apples gave a wonderful sweetness to the onions.Thank you for posting and,"Keep Smiling:)"

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    • on October 07, 2007


      How has this stayed undicovered for nearly 2 years? Wonderful recipe. I used Italian sausage and Braeburn apple, sweet onion . I can taste this with a good smoked sausage too. Excellent Yooper I hope others will be trying it soon. I had one sausage left over with some apple & onion had it cold on toast this morning MMMmm 8 Oct 09 Made it again Yooper and loved it - this time I used sausages with cranberries in them - Wonderful

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    Nutritional Facts for Pan-Grilled Sausages with Apples and Onions

    Serving Size: 1 (504 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 562.1
    Calories from Fat 426
    Total Fat 47.4 g
    Saturated Fat 20.9 g
    Cholesterol 126.4 mg
    Sodium 837.7 mg
    Total Carbohydrate 17.5 g
    Dietary Fiber 3.2 g
    Sugars 9.9 g
    Protein 18.0 g

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