Pan Fried Steak and Mushroom Gravy

Be the first to review
READY IN: 18mins
Recipe by Shawn C

a little house on the prairie type meal we like on busy nights. you can use plain salt and pepper or your favorite mixed seasoning mix I like greek seasoning

Ingredients Nutrition


  1. rub steak on both sides with seasoning of your choice.
  2. heat a cast iron skillet to medium hot.
  3. add 1 T butter until melted then place steak in pan.
  4. sear meat 4 inutes then flip adding 1 T butter and olive oil to the pan.
  5. sear 3 minutes remove meat and let rest.
  6. add onions to skillet and cook 1 minute add mushrooms and garlic and 1 T butter.
  7. cook until onions are done and clear.
  8. degalze with the broth and whisk in remaining butter 1 T at a time until starts to thicken add kitchen bouquet.
  9. serve sauce over steak.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a