1 Review

This recipe is very good, but I made some changes for my taste. Next time I would increase the cream, and decrease the cream cheese by 1/4-1/2. I would also increase the pesto. Overall it was a great way to serve salmon and there is enough sauce to toss over pasta as a side dish.

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Cook4_6 December 08, 2011
Pan Fried Salmon With Cream Cheese Pesto