Pan Fried Onions & Mushrooms

READY IN: 30mins
Bergy
Recipe by Bergy

This is so simple I feel a little foolish posting it but it was so good served with Fried Liver

Top Review by MechanicalJen

Sooo tasty and healthy! The onions become carmelized and the mushrooms tender. This is a wonderful size - especially with marinated steak! One of my favorites. Thanks!

Ingredients Nutrition

Directions

  1. Lightly spray a skillet with Pam.
  2. Add onions and Mushrooms cook over medium heat stirring frequently for apprx 20 minutes or until the onions & mushrooms are golden.
  3. Add vermouth and stir to get all the brown off the bottom of the pan.
  4. Season with salt & pepper.

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