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Showing 1-6 of 6
By Baby Kato
on March 21, 2014
Delicious JustJan....simply delicious. We never tried pan fried asparagus before, let me tell you that we will be enjoying them prepared this way, often in the future. So quick and easy to make with terrific results. I did use butter instead of bacon grease, didn't have any on hand. Thanks so much for sharing this recipe. Made for Name That Ingredient Tag Game.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on July 07, 2012
Hi Jan, was going to post a very similar recipe, so thought I would review yours with my changes. I use butter or oil instead of the bacon grease and add some garlic, just because I love it! This is a SENSATIONAL dish & I think THE way to prepare asparagus. This is our "go to" recipe. Even more delicious when prepared on the BBQ for that added smokiness. Thanks again Jan I LOVE your recipes. I seem to have saved quite a few so more reviews to come :-)people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
By Just a mom
on June 03, 2011
on May 24, 2011
on January 31, 2011
I was only serving 2 so used 1 bunch, which weighed about 160 grams so only used a little over a teaspoon of bacon grease (especially cooked of some bacon to get it - had to buy a rasher of middlecut to do so as I normally buy rindless bacon which has very little fat) but oh it added such good flavour to the asparagus giving it a smoky salty taste (reminded me of my late dad and his passion for frying mushrooms with bacon - marriage made in heaven he always reconned) but the DS and I thoroughly enjoyed this with a light sprinkle of freshly cracked salt and pepper and squeeze of lemon juice. Thank you JustJanS, made for Make My Recipe - Summer Edition.people found this review Helpful. You can only vote others' reviews helpful or not helpful... Was this review helpful to you? Yes | No We don't know who you are. Sign in or create an account
on February 07, 2006
Serving Size: 1 (131 g)
Servings Per Recipe: 4