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    You are in: Home / Recipes / Pan Asian Frugal Noodles Recipe
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    Pan Asian Frugal Noodles

    Pan Asian Frugal Noodles. Photo by JackieOhNo!

    1/2 Photos of Pan Asian Frugal Noodles

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    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    20 mins

    3 mins

    Clean Plate Club's Note:

    Lately the favorite game at our house is: “What can we make with what we have?” It’s fun and challenging and the savings are substantial. Here’s what I came up with today. It’s much lighter and less oily than typical sesame noodles. I think this combo would also work great with leftover pork or shrimp.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Toss out the Ramen salt/seasonings or save if you like.
    2. 2
      Place unbroken Ramen in a large bowl that holds four cups of water.
    3. 3
      Add three and a half cups of water and nuke in microwave for three minutes.
    4. 4
      Separate noodles with a spoon.
    5. 5
      Drain noodles and put into mixing bowl.
    6. 6
      Add the teriyaki sauce and sesame oil and toss to coat.
    7. 7
      Stir in the chicken, carrot, cabbage and red pepper.
    8. 8
      Combine lime juice, garlic, ginger and Sriracha sauce and stir this into the noodle and vegetable mixture.
    9. 9
      Cover and refrigerate for up to 8 hours.
    10. 10
      Before serving add salt to taste.
    11. 11
      Sprinkle on chopped peanuts.

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    Ratings & Reviews:

    • on November 07, 2012

      55

      This is super easy and is chock-full of flavor! I made this exactly as posted, except I didn't use the chopped peanuts. I ended up packing this for lunch and it was the perfect meal. It's also very affordable. Thanks for sharing. Made for Fall PAC 2012.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2008

      55

      Very tasty! I will love this in the summer since it is a cold dish. I will probably layer it on top of a bed of shredded lettuce, put the noodles on that, and top with skewers of teriyaki chicken! Excellent recipe; thanks for sharing! ~Sue

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pan Asian Frugal Noodles

    Serving Size: 1 (115 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 609.6
     
    Calories from Fat 263
    43%
    Total Fat 29.2 g
    45%
    Saturated Fat 8.9 g
    44%
    Cholesterol 26.2 mg
    8%
    Sodium 2131.6 mg
    88%
    Total Carbohydrate 65.0 g
    21%
    Dietary Fiber 5.3 g
    21%
    Sugars 6.3 g
    25%
    Protein 23.7 g
    47%

    The following items or measurements are not included:

    sriracha sauce

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