Paleo Pumpkin Pancakes
- Ready In:
- 30mins
- Ingredients:
- 8
- Yields:
-
8 small pancakes
- Serves:
- 2
ingredients
- 4 eggs
- 1⁄2 cup canned pumpkin
- 1 teaspoon pure vanilla extract
- 2 tablespoons pure maple syrup (optional)
- 1 teaspoon pumpkin pie spice
- 1 teaspoon cinnamon
- 1⁄4 teaspoon baking soda
- butter or coconut oil (for frying)
directions
- Whisk the eggs, canned pumpkin, pure vanilla extract, and pure maple syrup together. Sift the pumpkin pie spice, cinnamon, and baking soda into wet ingredients.
- Heat and grease a skillet or griddle and spoon on batter to make pancakes of your desired size. When a few bubbles appear, flip the pancakes once to finish cooking.
- Serve with grass fed butter and cinnamon.
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RECIPE SUBMITTED BY
Hi, I am a "happily married stay-at-home mom". I have two beautiful children. I love to cook for my family. I absolutely LOVE recipezaar. I am always getting on here and grabbing a recipe for something or another. I love the wide open spaces of Wyoming. No city girl here. I have to drive 100 miles to the nearest Wal Mart. haha. I know, that's crazy, but it does have its advantages. Our kids love the big outdoors and small town atmosphere. They get to see wildlife DAILY! Yes, I feel very blessed.