Prep 10 mins
Cook 0 mins
Drinking these without the rum will keep you from pain! From the British Virgin Islands. The cocktail was created by George and Marie Myrick of the Soggy Dollar Bar on Jost Van Dyke Island, British Virgin Islands, in 1971. It is served in almost every resturant and on every island in the British Virgin Islands. It is now considered the official dirnk of the BVI's.
- In a cocktail shaker filled with ice add first four ingredients and stir.
- Pour into 2 ice filled cocktail glasses and top with grated nutmeg.
Mmmmmm, rather creamy, fruity and a real pleasure. This was a perfect beverage to go along with my Scotch Bonnet heated main this evening. I made the full amount and drank almost all of it. I will make and enjoy this again even without a fiery dinner plate.
I love pineapple and coconut together, so it was a given that I would enjoy this. Finally, a pina colada that you can have with breakfast, lol! Thanks for posting! Made for The Hot Pink Panthers for ZWT9
Very refreshing. I just put everything in the blender and gave it a whirl for about 10 seconds. Made for ZWT 9.