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    You are in: Home / Recipes / Pad Thai Recipe
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    Pad Thai

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on July 08, 2003

      Yum....Loved the flavors of this dish. I used one large egg, and did not use the peanuts instead I finely chopped up one red chili pepper for the garnish and even more heat!

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    • on July 07, 2006

      This was a fantastic pad thai recipe. I did add more chilli paste, owing to a rather spicy palate, and I also left out the beansprouts as I'm not a huge fan. I love the contrast from the different toppings.

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    • on January 07, 2006

      This was easy and fast to make, and tasty. I did not have dried shrimp on hand so I used rice seasoning that also contained salt sugar seaweed and sesame seed. Turned out great! Next time I will cut the pork in very very thin strips and double the chili paste...

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    • on January 11, 2005

      I found this recipe a bit difficult to use and the texture was a bit off. I wasn't sure how long to leave it on high once I added my drained noodles and it wound up a bit rubbery with chunks of eggs in it. By the time I'd garnished it with the cilantro and peanuts it looked great but was a bit bland so I used extra chile paste and lime (the lack of flavour could have been due to cooking it too long though). It was also great reheated for lunches at work, I drisled a bit of sesame oil & added a bit of chile paste and lime before reheating it (in the microwave) and it made it nice and moist. Overall I liked the taste and would make it again, maybe not cooking the egg as much before adding the noodles and doubling the seasoning mixture. Thanks for the recipe.

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    Nutritional Facts for Pad Thai

    Serving Size: 1 (476 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 889.4
    Calories from Fat 317
    Total Fat 35.3 g
    Saturated Fat 6.4 g
    Cholesterol 324.1 mg
    Sodium 4105.2 mg
    Total Carbohydrate 90.2 g
    Dietary Fiber 6.4 g
    Sugars 17.8 g
    Protein 54.2 g

    The following items or measurements are not included:


    shrimp paste

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