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    You are in: Home / Recipes / Pacific Rim Salmon Recipe
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    Pacific Rim Salmon

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on June 20, 2011

      Excellent company worthy dish! Not only delicious, but easy to prepare. I sprinkled the salmon with sesame seeds and a few green onion tops before serving. Thank you for sharing a recipe I will prepare again. Made for ZWT7.

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    • on June 16, 2011

      This is one of the best salmon I ate. The marinade is so yummy. I cooked it in the oven until it flake easily with a fork. Thanks Ck2plz :) Made for Count Dracula and His Hot Bites for ZWT7

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    • on May 22, 2013

      Like everyone has said "DELICIOUS". I also cooked my salmon in the oven and served with some sauteed bok choy....a wonderful dinner. Thank you. Made for 2013 Zaar Cookbook tag game.

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    • on February 09, 2012

      Made minus the horseradish and it was great!! I seared it a little in a skillet and then broiled it in the oven. Was moist and very flavorful, I will be making this again and going to try it on the grill. Made for 2011 Best of Cookbook Tag.

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    • on June 21, 2011

      Husband cooked and I don't know about you, but I can pretty much forgive anyone anything if the aroma is right. Made for ZWT7.

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    • on June 15, 2011

      We enjoyed this easy to prepare, flavorful salmon last night for dinner. We marinated about an hour and a half and the flavor really came through when we grilled it. I made the recipe gluten-free by using San-J tamari gluten-free reduced sodium soy sauce. I served with a side of grilled asparagus. Thank you for a lovely meal. Made for ZWT7

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    • on June 15, 2011

      Delicious! This is my new favorite dish, because it was positively fantastic. The marinade was so delicious and flavored the salmon so nicely. A thumbs-up vote from everyone in my household, even our kids. I will make this again (and again and again). Thank you, Ck2plz. Made for ZWT7, Mischief Makers.

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    Nutritional Facts for Pacific Rim Salmon

    Serving Size: 1 (361 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 453.1
     
    Calories from Fat 152
    33%
    Total Fat 16.8 g
    25%
    Saturated Fat 2.9 g
    14%
    Cholesterol 146.2 mg
    48%
    Sodium 755.4 mg
    31%
    Total Carbohydrate 5.2 g
    1%
    Dietary Fiber 0.5 g
    2%
    Sugars 3.6 g
    14%
    Protein 66.4 g
    132%

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