Total Time
40mins
Prep 30 mins
Cook 10 mins

The classic Thai dish!

Ingredients Nutrition

Directions

  1. Drain water from noodles and rinse three times.
  2. Heat wok.
  3. Add two eggs and stir fry for approximately 5 seconds.
  4. Add garlic, shrimp, chicken, and hot pepper.
  5. Stir fry for an additional 3 minutes.
  6. Add rice noodles and stir fry 2-3 minutes.
  7. Add Paad Thai sauce and cover wok for 1 minute.
  8. Uncover, add turnip, peanuts, cilantro, green onions and bean sprouts.
  9. Squeeze lime over mixture; serve.

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