Prep 10 mins
Cook 0 mins
Serve on wheat or rye bread or use as a cracker spread.
Make and share this Pa Dutch Ham Salad recipe from Food.com.
- Thoroughly mix all ingredients together in a mixing bowl.
- Chill or serve right away.
For anyone who loves sauerkraut, this is one to try, just remember to hand-squeeze out the excess moisture in the sauerkraut very well, or within a couple of hours your salad will be sitting in water, I increased the sugar and adjusted some of the other ingredients also. Great recipe Marcie! Kitten :)