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    You are in: Home / Recipes / Pa Dutch Carrot & Raisin Salad Recipe
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    Pa Dutch Carrot & Raisin Salad

    Average Rating:

    7 Total Reviews

    Showing 1-7 of 7

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    • on July 10, 2008

      What a simple and tasty salad! I love carrots and raisins both and the combination makes for a wonderful salad. I enjoyed the tartness of the dressing from the lemons and think it further enhanced a delicious salad/side dish. Made for ZWT4.

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    • on June 04, 2008

      This is a great fresh tasting carrot salad with a light tasting dressing. I liked the addition of the little bit of honey to counteract the tartness of the lemon juice and yogurt. I really liked the lemon flavour here. Made for ZWT 4

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    • on June 03, 2008

      Yummy. I am of a PA Dutch background and I love carrot salad so I had to give this a try. I used far free mayo to go with the nonfat yogurt and it worked well and tasted really good. Made for ZWT4.

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    • on June 03, 2008

      I really liked that this wasn't overwhelming sweet. The tartness in the dressing melded well with the carrots and raisins. I do think I might cut back a tad on the amount of the dressing next time or add an extra carrot. I had more than enough to fully coat everything. Made for ZWT4.

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    • on November 23, 2007

      DH really likes carrot salad. This was very good and the food processor made quick work of shredding the carrots. I like that the dressing wasn't that heavy and had a nice tartness.

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    • on August 18, 2013

      Simple and very tasty. Made it just as stated and have no other comments than-great salad! Thanks for posting.

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    • on July 20, 2010

      Very good. I never thought sweet carrots needed much help but the combo of ingredients makes this refreshing and light. I used more carrots than the recipe calls for, yellow raisins and all mayo (no yogurt, as I do not have this in the fridge) and all other ingredients as suggested. I would suggest making it ahead of time as it only gets better with age. Two days later and it is still awesome if not better! Thanks for posting & sharing your mom's recipe.

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    Nutritional Facts for Pa Dutch Carrot & Raisin Salad

    Serving Size: 1 (104 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 177.0
     
    Calories from Fat 47
    26%
    Total Fat 5.2 g
    8%
    Saturated Fat 0.7 g
    3%
    Cholesterol 4.1 mg
    1%
    Sodium 257.4 mg
    10%
    Total Carbohydrate 33.0 g
    11%
    Dietary Fiber 3.3 g
    13%
    Sugars 21.9 g
    87%
    Protein 2.5 g
    5%

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