P3 (Positively Perfect Pancakes)
- Ready In:
- 15mins
- Ingredients:
- 9
- Yields:
-
10 pancakes
- Serves:
- 5
ingredients
- 1 1⁄4 cups flour, sifted after measured
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon sugar
- 1 1⁄4 cups buttermilk
- 1⁄4 cup vegetable oil
- 1 tablespoon vanilla extract
- 1 egg
directions
- Combine all ingredients into a blender, dry in first, wet in second.
- Blend just until smooth.
- Ladle onto greased (PAM, although the diner used butter) nonstick pan/griddle using a #12 scoop (approx. 1/4-1/3 c.).
- Flip approximately 90-120 seconds after edges look firm or when golden brown.
- Repeat cooking on other side, keeping in mind that the second side will take slightly less time to cook.
- Serve and enjoy!
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RECIPE SUBMITTED BY
PeteVenk
United States