P. J. Browne's Pub Dip

READY IN: 10mins
Recipe by ElaineAnn

ZWT6 - Great Britain

Top Review by GibbyLou

This was part of our own little Super Bowl celebration! It was delicious. I made about a third of a recipe since I had a 5 oz jar of the Old English cheese. I mixed the cream cheese and Old English cheese together first and had no problem with them blending. The cream cheese was probably not up to room temperature. Then I added the worcestershire and beer. I forgot about the bacon and it was still yummy. It only chilled for a couple of hours. Served it with celery, carrots, and crackers. Will definitely make this again. Thanks for sharing.

Ingredients Nutrition

Directions

  1. After softening cheese, blend all ingredients together. Will be a thick liquid consistency.
  2. Set in refrigerator overnight, covered.
  3. Serve with assorted crackers and vegetables.

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