P. J. Browne's Pub Dip

READY IN: 10mins
Recipe by ElaineAnn

ZWT6 - Great Britain

Top Review by GibbyLou

This was part of our own little Super Bowl celebration! It was delicious. I made about a third of a recipe since I had a 5 oz jar of the Old English cheese. I mixed the cream cheese and Old English cheese together first and had no problem with them blending. The cream cheese was probably not up to room temperature. Then I added the worcestershire and beer. I forgot about the bacon and it was still yummy. It only chilled for a couple of hours. Served it with celery, carrots, and crackers. Will definitely make this again. Thanks for sharing.

Ingredients Nutrition


  1. After softening cheese, blend all ingredients together. Will be a thick liquid consistency.
  2. Set in refrigerator overnight, covered.
  3. Serve with assorted crackers and vegetables.

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