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This is a copycat recipe for P F Chang's Stir-Fried Spicy Eggplant (Chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions).
Units: US | Metric
Serving Size: 1 (280 g)
Servings Per Recipe: 1
The following items or measurements are not included:
vegetarian oyster sauce
sambal oelek chili paste
ground bean sauce