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    You are in: Home / Recipes / P.f.changs Lettuce Wraps Recipe
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    P.f.changs Lettuce Wraps

    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    20 mins

    15 mins

    debbies dishes's Note:

    This is a copy cat recipe.

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    Ingredients:

    Servings:

    Units: US | Metric

    Special Sauce

    Stir Fry Sauce

    Directions:

    1. 1
      Make the special sauce by dissolving the sugar in water in a small bowl.
    2. 2
      Add soy sauce, rice wine vinegar, ketchup, lemon juice and sesame oil.
    3. 3
      Mix well and refrigerate this sauce until you're ready to serve.
    4. 4
      Combine the hot water with the hot mustard and set this aside as well.
    5. 5
      Eventually add your desired measurement of mustard and garlic chili sauce to the special sauce mixture to pour over the wraps.
    6. 6
      Bring oil to high heat in a wok or large frying pan.
    7. 7
      Saute chicken breasts for 4 to 5 minutes per side or done.
    8. 8
      Remove chicken from the pan and cool.
    9. 9
      Keep oil in the pan, keep hot.
    10. 10
      As chicken cools mince water chestnuts and mushrooms to about the size of small peas.
    11. 11
      Prepare the stir fry sauce by mixing the soy sauce, brown sugar, and rice vinegar together in a small bowl.
    12. 12
      When chicken is cool, mince it as the mushrooms and water chestnuts are.
    13. 13
      With the pan still on high heat, add another Tbsp of vegetable oil.
    14. 14
      Add chicken, garlic, onions, water chestnuts and mushrooms to the pan.
    15. 15
      Add the stir fry sauce to the pan and saute the mixture for a couple minutes then serve it in the lettuce"cups".
    16. 16
      Top with"Special Sauce".

    Ratings & Reviews:

    Read All Reviews (4)

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    Nutritional Facts for P.f.changs Lettuce Wraps

    Serving Size: 1 (426 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 580.3
     
    Calories from Fat 203
    35%
    Total Fat 22.6 g
    34%
    Saturated Fat 3.1 g
    15%
    Cholesterol 68.4 mg
    22%
    Sodium 2357.6 mg
    98%
    Total Carbohydrate 63.5 g
    21%
    Dietary Fiber 3.1 g
    12%
    Sugars 46.9 g
    187%
    Protein 33.5 g
    67%

    The following items or measurements are not included:

    rice wine vinegar

    garlic and red chile paste

    rice wine vinegar

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