P.E.I. (Prince Edward Island) Soup

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Total Time
10mins
Prep
5 mins
Cook
5 mins

Adapted from Gourmet Magazine, December 1979. The recipe is credited to a reader, John Lynch-Staunton, who says that his father was served a similar dish on Prince Edward Island during WWII.

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Ingredients

Nutrition

Directions

  1. Stick the cloves into the onion.
  2. Combine the onion, broth, juice, sugar, sauces and baking soda in a saucepan.
  3. Simmer over moderate heat for 5 minutes.
  4. Discard the onion.
  5. Top each serving with an orange slice.