P B & J Bars
- Ready In:
- 40mins
- Ingredients:
- 4
- Serves:
-
16
ingredients
- 1 (18 ounce) package refrigerated sugar cookie dough
- 2⁄3 cup strawberry jam (or your favorite flavor)
- 3⁄4 cup peanut butter chips
- 3⁄4 cup granola cereal (plain)
directions
- Line an 8x8 pan with foil, spray foil with Pam.
- Press 2/3 of the cookie dough into the bottom of the pan.
- Spread the jam over the dough, within 1/4 inch of the edges.
- In a bowl, combine the peanut butter chips, granola, and remaining cookie dough (I stirred it with my hands- it seemed easier), and crumble granola mixture over the jam.
- Bake at 375, for approximately 25 minutes.
- Check after 15 minutes, and keep checking every 5 minutes so the top doesn't get too brown.
- You can cover with foil while baking to keep the top from over browning.
- When done, lift foil out of pan and cut into squares when cooled.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
Dee in WI
United States
I live just outside of Madison, Wisconsin in the wonderful midwest. The seasons here are great, and the winter offers up some wonderful skiing opportunities. Also, I'm a Green Bay Packer fan, so getting together for tailgating parties are something I look forward to. I grew up right here, and am an only child. My mom was (is) a wonderful cook - except for meatloaf... I can't stand the stuff to this day!! She never seemed to work off of recipes, so I don't have much in writing that was passed down to me. I've become somewhat of a 'messy' cook - I throw in things without exact measuring, and I take up all available counter space when I make dinner - no matter how simple it is! My husband and I have no children, so I usually wind up with lots of leftovers... I haven't yet mastered the art of cooking for two. :)