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    You are in: Home / Recipes / Ozark Pie Recipe
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    Ozark Pie

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on September 18, 2009

      Very tasty! It's pretty sweet and kind of hard to get out of the pan. LOL I used 2 whole eggs so I wouldn't have a lonley egg white floating around and I used 2 apples b/c I like apples. I don't know if that made a difference in getting it out of the dish or not but it was very yummy reguardless. :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 03, 2008

      You may call it a pie/cake but we've renamed it the piecake cookie. The crust it formed is absolutely delicious. Made for the July Challenge: Cobblers - Pies - Tarts

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Ozark Pie

    Serving Size: 1 (98 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 247.7
     
    Calories from Fat 74
    30%
    Total Fat 8.3 g
    12%
    Saturated Fat 1.1 g
    5%
    Cholesterol 70.2 mg
    23%
    Sodium 289.5 mg
    12%
    Total Carbohydrate 41.8 g
    13%
    Dietary Fiber 2.1 g
    8%
    Sugars 29.6 g
    118%
    Protein 3.6 g
    7%

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