Oysters With Soy and Sesame Dressing

Total Time
Prep 10 mins
Cook 0 mins

If you wish, you may like to heat your oysters slightly before topping with the dressing. Just make sure not to over cook.

Ingredients Nutrition


  1. Place the soy sauce, vinegar and oil in a screw-top jar and shake until well combined.
  2. Place the oysters on a large serving platter.
  3. Drizzle over the soy and sesame dressing.
  4. Sprinkle with the green shallots.
  5. Serve immediately.


Most Helpful

We really enjoyed this dressing, the flavours perfectly worked well together and I kept wanting more and more oysters with this dressing. I would make this one again. Thanks Jewelies.

Chef floWer December 12, 2009

Oh mama! These were nice. These were exactly like some oysters I had in New York at The Grand Central Station Oyster Bar. I ate the whole dozen myself to the horror of everyone in my house.

Pot Scrubber December 05, 2006

Mmmmm, such a simple and great way to enjoy fresh oysters! Serve the oysters lightly chilled from the fridge and it's a great outdoor summer entree.

Peter J December 02, 2006

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