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    You are in: Home / Recipes / Oyster Stew Recipe
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    Oyster Stew

    Average Rating:

    3 Total Reviews

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    • on October 06, 2007

      I make this and offer celery salt for guests who want to use it. At Christmas dinner, I sprinkle celery salt and paprika (Christmas green and red) very lightly over each bowl before serving.

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    • on January 05, 2005

      I volunteered to make this for Christmas dinner and my father-in-law says it was just like he used to have each Christmas on the farm! Simple and comforting! Thank you for helping me out with sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 19, 2001

      This is a tradition around our home as long as I can remember. The only thing my Dad did a little differently is he made it a day ahead so that it seasoned through.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Oyster Stew

    Serving Size: 1 (360 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 463.5
     
    Calories from Fat 280
    60%
    Total Fat 31.1 g
    47%
    Saturated Fat 17.7 g
    88%
    Cholesterol 161.6 mg
    53%
    Sodium 318.5 mg
    13%
    Total Carbohydrate 21.7 g
    7%
    Dietary Fiber 0.0 g
    0%
    Sugars 8.8 g
    35%
    Protein 24.3 g
    48%
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