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1/1 Photo of Oyster Mushroom Spaghetti With Tomato and Basil Sauce
I am a huge pasta fan! I try to make pasta dishes as healthy as possible because we all know that eating too much pasta is not good for our weight. This is a very easy spaghetti recipe. You'll love how all the flavors blend in together. The wine's pleasant aroma and the mushrooms' meaty texture are two things that I love most about this recipe. Enjoy!
Units: US | Metric
Serving Size: 1 (204 g)
Servings Per Recipe: 6
The following items or measurements are not included: