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    You are in: Home / Recipes / Oyako-don (chicken and egg rice bowl) Recipe
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    Oyako-don (chicken and egg rice bowl)

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on March 02, 2004

      This is a great, easy, delicious way to make chicken! I've tried it 5 times and each time it has turned out beautifully. I use white vinegar for the mirin, chicken broth for the dashi, and I use 8 boneless, skinless chicken thighs and just simmer until they are cooked through (before adding the eggs). I know that is less authentic, but the flavour is still excellent.

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    • on April 21, 2010

      Definitely easy to understand and follow! However I would like to point out that following this recipe results it in being too salty, at least, for my tastes. What I do is that I use a little less soy sauce and more sugar, as I tend to like sweeter tasting foods. In addition, I let the egg cook a little longer so it becomes a little more solid. It becomes more manageable for plating :)

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    • on December 20, 2006

      This recipe is quick and simple. I keep on going back to this recipe... I really should just print it out :P Initially I didn't have dashi or mirin so I used chicken broth and white wine or chinese rice wine and it came out wonderfully too.

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    • on March 11, 2004

      Oyako-don is my ultimate comfort food. I love it. Traditionally, I make mine very differently (maybe I'll post the recipe some time). However, I tried this once, when I had a little more time on my hands... and it turned out really good. It had completely different flavor. However it still saticified my need for chicken, rice, and comfort! hehe

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    Nutritional Facts for Oyako-don (chicken and egg rice bowl)

    Serving Size: 1 (411 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 506.1
     
    Calories from Fat 73
    14%
    Total Fat 8.1 g
    12%
    Saturated Fat 2.3 g
    11%
    Cholesterol 268.7 mg
    89%
    Sodium 2758.8 mg
    114%
    Total Carbohydrate 75.7 g
    25%
    Dietary Fiber 1.3 g
    5%
    Sugars 18.3 g
    73%
    Protein 29.3 g
    58%

    The following items or measurements are not included:

    dashi stock

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