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    You are in: Home / Recipes / Ovos No Forno Com Queijo (Individual Baked Eggs With Cheese) Recipe
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    Ovos No Forno Com Queijo (Individual Baked Eggs With Cheese)

    Ovos No Forno Com Queijo (Individual Baked Eggs With Cheese). Photo by Random Rachel

    1/6 Photos of Ovos No Forno Com Queijo (Individual Baked Eggs With Cheese)

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    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    5 mins

    15 mins

    Random Rachel's Note:

    Individual soft baked eggs with cheese -

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350* F.
    2. 2
      Greasing 2 ramekins with a little olive oil. Open an egg into each one of the bowls and sprinkle with a little salt and pepper.
    3. 3
      Divide the cheese between the two cups, without covering the yolk of the egg, and top with 2 1/2 tbsp milk.
    4. 4
      Bake for 5-10 minutes until the eggs are cooked but smooth.
    5. 5
      Toast and butter bread. Serve warm baked eggs with toast.

    Ratings & Reviews:

    • on July 21, 2012

      55

      Excellent recipe! I tried it first baking in the toaster oven - don't do that unless you want a 30 minute meal so I tried it again in the oven...perfectly baked in 12 minutes! My husband and son devoured these eggs which I served with English muffins. I love how this recipe is easily adapted to how many people you are serving without having to do breakfast in cycles. I know I'll be making these more often. Made during ZWT8 tour.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 03, 2012

      55

      I made this for DH and he liked it a lot with English muffins with butter. Thanks Random Rachel :) Made for ZWT8 for Diners, Winers and Chives

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 01, 2012

      45

      Very good. I liked the combination of the mozzerella cheese with the eggs. I put two eggs in a small ovenproof soup bowl and continued as directed. It took about 15 minutes to cook, but was worth the wait. A nice breakfast along with an english muffin for scooping the runny yolk. Made for ZWT8

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Ovos No Forno Com Queijo (Individual Baked Eggs With Cheese)

    Serving Size: 1 (164 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 339.7
     
    Calories from Fat 167
    49%
    Total Fat 18.6 g
    28%
    Saturated Fat 9.5 g
    47%
    Cholesterol 222.9 mg
    74%
    Sodium 501.1 mg
    20%
    Total Carbohydrate 27.8 g
    9%
    Dietary Fiber 1.2 g
    4%
    Sugars 2.4 g
    9%
    Protein 14.6 g
    29%

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