Oversized Carnival Oatmeal from Hungry-Girl.com

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READY IN: 15mins
Recipe by Kari Bass

Entire recipe: 312 calories, 9.5g fat, 525mg sodium, 53g carbs, 7g fiber, 15g sugars, 8g protein -- PointsPlus® value 8* Chocolate-covered bananas, caramel corn with peanuts... This recipe has all the flavor of beloved carnival treats, minus the absurd calorie counts (and sticky hands)!

Ingredients Nutrition

  • 12 cup old fashioned oats
  • 1 no-calorie packet artificial sweetener
  • 18 teaspoon cinnamon
  • 18 teaspoon salt
  • 1 cup unsweetened vanilla Almond Breeze
  • 14 cup mashed extra-ripe banana (about 1/2 large banana)
  • 1 12 teaspoons caramels, dip
  • 1 teaspoon semisweet mini chocolate chips
  • 1 teaspoon chopped peanuts


  1. In a nonstick pot, combine oats, sweetener, cinnamon, salt, and Almond Breeze. Mix in 1 cup water.
  2. Bring to a boil and then reduce to a simmer. Cook and stir for 10 minutes.
  3. Add banana and mix well. Cook and stir until thick and creamy, 2 - 5 minutes.
  4. Transfer to a medium bowl and let slightly cool and thicken. Top with remaining ingredients, and enjoy!

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