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    You are in: Home / Recipes / Overnight Macaroni Casserole - Pizza Flavored Recipe
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    Overnight Macaroni Casserole - Pizza Flavored

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 10 mins

    10 mins

    1 hrs

    Terri Newell's Note:

    After trying my chicken version of this dish, Overnight Macaroni Casserole, my children suggested a pizza version. This is the delicious result.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 cups diced pepperoni or 2 cups salami
    • 2 cups raw macaroni
    • 2 cups milk
    • 1 (10 ounce) can tomato soup
    • 1 (10 ounce) can cheddar cheese soup
    • 1 cup shredded cheese
    • 1 teaspoon italian seasoning
    • 1 teaspoon garlic powder
    • 1 teaspoon onion powder

    Directions:

    1. 1
      Mix everything.
    2. 2
      Spread in 9x13 pan.
    3. 3
      Cover and refrigerate overnight, or at least 4 hours.
    4. 4
      Place in cold oven. Turn heat to 350 and bake one hour.

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    Ratings & Reviews:

    • on October 21, 2010

      15

      The mac stayed hard and it was full of grease on top from the pepperoini and the soup made it goey

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Overnight Macaroni Casserole - Pizza Flavored

    Serving Size: 1 (305 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 499.1
     
    Calories from Fat 165
    33%
    Total Fat 18.3 g
    28%
    Saturated Fat 11.1 g
    55%
    Cholesterol 51.4 mg
    17%
    Sodium 1256.3 mg
    52%
    Total Carbohydrate 63.5 g
    21%
    Dietary Fiber 3.2 g
    12%
    Sugars 7.4 g
    29%
    Protein 20.7 g
    41%

    The following items or measurements are not included:

    italian seasoning

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