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    You are in: Home / Recipes / Overnight Coffee Cake Recipe
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    Overnight Coffee Cake

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    GrandmaIsCooking's Note:

    **Adopted Recipe** Preparation time does not include overnight standing time.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place the frozen rolls in a single layer in a 9 inch X 13 inch baking pan.
    2. 2
      Sprinkle the cinnamon, brown sugar and dry pudding on top.
    3. 3
      Cut the margarine into slices and cover the top.
    4. 4
      Let sit overnight and the next morning place in a 350 degree preheated oven for 30 minutes.
    5. 5
      After 15 minutes cover the top loosely with foil.
    6. 6
      Turn out upside down on a plate.
    7. 7
      Each piece of dough will pull out separately.

    Ratings & Reviews:

    • on May 20, 2010

      55

      Ridiculously easy and oh so good!! Wait a few minutes after baking to turn onto pan. That allows the topping to cool a bit and not run all over the pan.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 04, 2009

      55

      Not only does it taste great, but it is so easy. You do all the prep before you go to bed, then just stick it in the oven in the morning. We eat ours more like a cinnamon roll. I add chopped pecans before baking. Then when they are finished I make a glaze out of powdered sugar, milk and vanilla for the top. The kids love them.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 10, 2006

      55

      Added chopped nuts, outstanding, I would suggest to follow cooking time on what ever rolls, you use 30 minutes wasn't enough for us.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Overnight Coffee Cake

    Serving Size: 1 (37 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 172.2
     
    Calories from Fat 69
    40%
    Total Fat 7.6 g
    11%
    Saturated Fat 4.8 g
    24%
    Cholesterol 20.3 mg
    6%
    Sodium 65.2 mg
    2%
    Total Carbohydrate 27.0 g
    9%
    Dietary Fiber 0.1 g
    0%
    Sugars 26.4 g
    105%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    frozen dough rolls

    butterscotch pudding

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