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    You are in: Home / Recipes / Overnight Coffee Cake Recipe
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    Overnight Coffee Cake

    Overnight Coffee Cake. Photo by ChrisF

    1/3 Photos of Overnight Coffee Cake

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    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    Marie's Note:

    A great make ahead and bake in the morning coffee cake. Have had this recipe for years, but have no idea where it came from.

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    coffee ...

    Units: US | Metric


    1. 1
      Cream butter and add sugar gradually.
    2. 2
      Beat at medium speed until light and fluffy.
    3. 3
      Add eggs one at a time and beat.
    4. 4
      Add sour cream and mix well.
    5. 5
      Combine flour and next 4 ingredients.
    6. 6
      Add to creamed mixture and mix well.
    7. 7
      Pour into greased and floured 13x9 pan.
    8. 8
      Combine brown sugar, pecans and cinnamon.
    9. 9
      Sprinkle evenly over batter.
    10. 10
      Cover and chill 8 hours.
    11. 11
      Uncover and bake at 350 degrees for 35 to 45 minutes or til wooden pick comes out clean.

    Ratings & Reviews:

    • on October 22, 2006


      This is a good basic coffee cake recipe. It is always good to have one on hand. Like getting it done the day before it is needed too. Thanks Marie

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    • on May 07, 2005


      Very good coffee cake. I loved that I could put it together the night b4 then bake it in the morning. I cooked a brunch this morning for my Dad's employees and I served this along with some other nice breakfast dishes. Thanx for such a great recipe, I'll be making this again!

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    • on March 26, 2005


      I love the ease of this recipe and the fact that you can make it ahead. My topping did not come out crumbly like in the other pictures posted but tasted wonderful. I'm going to try it again and see if I get a crumbly topping.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)


    Nutritional Facts for Overnight Coffee Cake

    Serving Size: 1 (1187 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 4563.1
    Calories from Fat 2149
    Total Fat 238.8 g
    Saturated Fat 124.9 g
    Cholesterol 890.2 mg
    Sodium 4097.2 mg
    Total Carbohydrate 573.6 g
    Dietary Fiber 13.7 g
    Sugars 363.3 g
    Protein 52.3 g

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