Overnight Breakfast Sausage Casserole

Total Time
1hr 5mins
Prep 20 mins
Cook 45 mins

Aunt Darlene's recipe from family collection.


  1. Cook sausage, drain and cool.
  2. Beat eggs, milk and mustard. Stir in cheese. Break bread into cubes and add to egg mixture. Add sausage. Pour into 9x13 pan and refrigerate overnight.
  3. Bake at 350 degrees for 45 minutes. Reheats well.