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Prep 20 mins
Cook 45 mins
Aunt Darlene's recipe from family collection.
Make and share this Overnight Breakfast Sausage Casserole recipe from Food.com.
- Cook sausage, drain and cool.
- Beat eggs, milk and mustard. Stir in cheese. Break bread into cubes and add to egg mixture. Add sausage. Pour into 9x13 pan and refrigerate overnight.
- Bake at 350 degrees for 45 minutes. Reheats well.