Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Overnight Blueberry French Toast Recipe
    Lost? Site Map

    Overnight Blueberry French Toast

    Overnight Blueberry French Toast. Photo by DeeDee

    1/1 Photo of Overnight Blueberry French Toast

    Total Time:

    Prep Time:

    Cook Time:

    25 hrs

    24 hrs

    1 hrs

    Lennie's Note:

    I haven't tried this personally, but will real soon as I love blueberries. A friend gave me this recipe after having it at a brunch party; she was just raving about it.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      Butter a 13x9-inch glass baking pan generously.
    2. 2
      Tear bread into one-inch cubes; place half into prepared pan.
    3. 3
      Evenly distribute cream cheese pieces over bread; cover with blueberries.
    4. 4
      Place remaining bread cubes on top.
    5. 5
      In a large bowl, beat together eggs, milk, syrup and cinnamon; pour over bread cubes.
    6. 6
      Cover with foil and refrigerate overnight.
    7. 7
      In the morning, preheat oven to 350F degrees.
    8. 8
      Remove casserole dish from fridge and bake, covered, for 30 minutes.
    9. 9
      Remove foil and bake for an additional 30 minutes or until lightly browned on top and centre is set.
    10. 10
      Cut into squares and serve with maple syrup.

    Ratings & Reviews:

    • on February 10, 2002


      I love the blueberries and cream cheese, very good. If you had overnight guess and served them this in the morning they would never leave. Thank you for sharing this it’s another keeper. Made this for our Worldwide Recipezaar Day Feb 10, 2002.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 12, 2003


      This is ideal for busy mornings - prepare it the night before and pop it into the oven! Although my family enjoyed this, the children ate around the cream cheese. I will prepare it again but reduce the amount of cream cheese.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 30, 2003


      This is AWESOME. Very easy, and very very good. I almost didn't want to tell my guests how easy it was because they raved about it!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (22)


    Nutritional Facts for Overnight Blueberry French Toast

    Serving Size: 1 (163 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 269.7
    Calories from Fat 107
    Total Fat 11.9 g
    Saturated Fat 5.4 g
    Cholesterol 231.5 mg
    Sodium 367.7 mg
    Total Carbohydrate 27.8 g
    Dietary Fiber 1.3 g
    Sugars 6.9 g
    Protein 12.5 g

    Ideas from


    Over 475,000 Recipes Network of Sites