Overnight Banana French Toast

READY IN: 1hr 25mins
Recipe by BlueHyacinth

I found this recipe on a card at Wal-Mart in their produce department. This is fabulous, the flavor and texture is so comforting and there is definately something about banana's and maple syrup. Give it a try, I'm sure you'll be as pleased as I am. I'm actually going to make this for Christmas breakfast this year.

Top Review by JoyceJoann

I was excited about it, but it ended up kind of bland. It needs a lot more flavor- I ended up smothering it in syrup. Also, as other reviewers mentioned, the cream cheese stays in lumps.

Ingredients Nutrition

Directions

  1. Arrange half of bread cubes in a lightly greased 13x9" pan.
  2. Sprinkle evenly with cream cheese and bananas; top with remaining bread cubes.
  3. Whisk together eggs, milk, sugar, butter and maple syrup; pour over bread mixture, pressing bread cubes to absorb egg mixture.
  4. Cover and chill 8 hours.
  5. Sprinkle with cinnamon and bake, covered, at 350 for 30 minutes.
  6. Uncover and bake 30 more minutes or until lightly browned and set.
  7. Let stand 5 minutes before serving.

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