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    You are in: Home / Recipes / Over the Top Smothered Chicken Recipe
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    Over the Top Smothered Chicken

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    byZula's Note:

    I found this recipe a long time ago and haven't tried it yet.

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    Units: US | Metric

    Chicken Marinade


    1. 1
      Combine all marinade ingredients in a bowl. Marinate meat in covered bowl or plastic bag for at least 2 hours.
    2. 2
      While chicken is marinating, slice onions and mushrooms and cook your bacon.
    3. 3
      Saute mushrooms and onions in butter and hickory smoke flavor for 3 to 5 minutes, or until onions are transparent but not brown and mushrooms are tender.
    4. 4
      Remove chicken from marinade, and grill for about 10 minutes.
    5. 5
      Do not overcook chicken! While grilling, preheat oven on broil.
    6. 6
      After chicken is done, remove from grill and place in a shallow baking dish.
    7. 7
      Cover each breast with a strip of bacon, then provolone cheese, then some sauteed onions and mushrooms.
    8. 8
      Broil for 3 to 5 minutes, or until cheese is bubbly.

    Ratings & Reviews:

    • on September 14, 2006


      These were good. I was a little worried that the liquid smoke would be overpowering, but it wasn't. It was a nice combination of tastes and textures. Reminded me somewhat of Applebee's Tequila Lime Chicken. Thanks for posting this one!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Over the Top Smothered Chicken

    Serving Size: 1 (262 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 510.1
    Calories from Fat 311
    Total Fat 34.6 g
    Saturated Fat 13.5 g
    Cholesterol 119.4 mg
    Sodium 862.4 mg
    Total Carbohydrate 7.4 g
    Dietary Fiber 1.0 g
    Sugars 2.8 g
    Protein 38.7 g

    The following items or measurements are not included:

    liquid smoke flavoring

    hickory liquid smoke

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