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1 hrs 30 mins
These aren't your ordinary creamed onions that you find cooked from frozen on the family Thanksgiving table (and, by the way, that no one really eats). This wonderful dish made with shallots and leeks is both delicious and elegant, and will have your guests begging for more.
Units: US | Metric
Serving Size: 1 (253 g)
Servings Per Recipe: 8
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