3 Reviews

Boy, did these ever go over big! I definitey should have doubled the recipe. There plenty of stuffing so you can put a generous amount in each mushroom. The cheddar melted nicely over the top and was a very nice compliment to the rest of the ingredients. Thanks for sharing this great little appetizer, bratty. Can't wait to make them again.

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Merlot January 05, 2010

Tasty, but not over the top. We decided that the imitation crab didn't taste so good on the first batch and needed real crabmeat. So we purchased real crab for the second batch and added a little Old Bay. Also didnt like the cheddar cheese at all and subbed Parmesan. That made them over the top! Cilantro overwhelmed the overall taste on the first batch and subbed fresh Parsley on the second. After all the tweaking it became a different recipe. A good starter recipe but we changed this recipe so much that it isn't fair to give it a bad rating.

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Little Bee July 15, 2007

I really enjoyed these. I added bread crumbs and used mozzerella cheese. They were a BIG hit!

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Lindalue Swinney November 22, 2003
Over the Top Crab Stuffed Mushrooms