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    You are in: Home / Recipes / Oven-Roasted Sweet Potatoes and Onions Recipe
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    Oven-Roasted Sweet Potatoes and Onions

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    20 mins

    35 mins

    Lizzie Rodriquez's Note:

    ..

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 425.
    2. 2
      Combine all ingredients in a 13 x 9 inch baking dish, tossing to coat.
    3. 3
      Bake at 425 for 35 minutes or until tender, stirring occasionally.
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    Nutritional Facts for Oven-Roasted Sweet Potatoes and Onions

    Serving Size: 1 (128 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 129.7
     
    Calories from Fat 41
    31%
    Total Fat 4.5 g
    7%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 242.6 mg
    10%
    Total Carbohydrate 21.1 g
    7%
    Dietary Fiber 3.1 g
    12%
    Sugars 5.1 g
    20%
    Protein 1.7 g
    3%

    The following items or measurements are not included:

    garlic pepper seasoning

    Detailed Nutrition Values About Nutrition Info

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