Oven Roasted Salmon With Honey-Mustard Sauce

Total Time
20mins
Prep
5 mins
Cook
15 mins

Roasting is one of the fastest and easiest ways of preparing salmon. Serve it up with this tasty honey-mustard sauce.

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Ingredients

Nutrition

Directions

  1. Place the salmon fillet or steaks skin-side down on the prepared baking sheet.
  2. Stir together the sauce ingredients and spoon or spread the mixture over the salmon.
  3. Use either the lime zest or the fresh thyme.
  4. Bake for 11-12 minutes per inch, until the fish flakes with a fork.
  5. Use a thin spatula to remove the fish from the pan, and try to leave the skin behind on the foil.
  6. Serve immediately.
Most Helpful

I cannot see an oven temperature on this recipe

5 5

Delish. and so easy. Thanks for another nice way of cooking salmon.