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    You are in: Home / Recipes / Oven Roasted Red Potatoes With Herbs Recipe
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    Oven Roasted Red Potatoes With Herbs

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    5.0

    Rate it! | Read 1 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    10 mins

    40 mins

    ritalou2's Note:

    I got this recipe from a company that sold herbs in bulk. It was in their catalog. This is my favorite way to make potatoes.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Clean potatoes.
    2. 2
      Cut 1/2" slices into potato but do not cut all the way through. You should have a whole potato when done.
    3. 3
      Put potatoes in a bowl and pour oil over them.
    4. 4
      Mix the rest of the seasonings together.
    5. 5
      Sprinkle over potatoes.
    6. 6
      Wrap potatoes in foil.
    7. 7
      Bake in 350 oven until done. 40 to 50 minutes.
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    Nutritional Facts for Oven Roasted Red Potatoes With Herbs

    Serving Size: 1 (117 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 149.4
     
    Calories from Fat 42
    28%
    Total Fat 4.7 g
    7%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 396.8 mg
    16%
    Total Carbohydrate 24.2 g
    8%
    Dietary Fiber 2.6 g
    10%
    Sugars 1.5 g
    6%
    Protein 2.9 g
    5%
    Detailed Nutrition Values About Nutrition Info

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