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    You are in: Home / Recipes / Oven Roasted Potatoes Recipe
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    Oven Roasted Potatoes

    Oven Roasted Potatoes. Photo by mydesigirl

    1/1 Photo of Oven Roasted Potatoes

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    LizCl's Note:

    Golden melt in the mouth potatoes that go perfectly with roast beef. They make a great side dish.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place potatoes in a shallow 2 quart baking pan.
    2. 2
      Pour butter over and toss until well coated.
    3. 3
      Sprinkle with paprika, salt, and pepper.
    4. 4
      Bake, uncovered, at 350 degrees for 45 -60 minutes or until potatoes are tender.

    Ratings & Reviews:

    • on March 22, 2010

      55

      Very nice roasted potato recipe! I cooked them for 45 minutes and didn't peel them because we like the skin. You were right...this was a perfect side dish. Thanks so much for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Oven Roasted Potatoes

    Serving Size: 1 (97 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 115.2
     
    Calories from Fat 36
    31%
    Total Fat 4.0 g
    6%
    Saturated Fat 2.4 g
    12%
    Cholesterol 10.1 mg
    3%
    Sodium 418.7 mg
    17%
    Total Carbohydrate 18.7 g
    6%
    Dietary Fiber 1.9 g
    7%
    Sugars 0.8 g
    3%
    Protein 1.8 g
    3%

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