Total Time
Prep 15 mins
Cook 45 mins



  1. Pre-heat oven to 375 degrees.
  2. Scrub potatoes clean -leave skin on. Slice into thirds lengthwise. Lay flat and then cut into 1/2 inch strips. Place potatoes on baking sheet; toss with the 2 tablespoons vegetable oil. Arrange in single layer.
  3. Bake for about 45 minutes or until tender and slightly golden.
  4. While fries are baking; mix together the garlic, parsley salt, pepper, and olive oil.
  5. Remove fries from oven and place in a large bowl.
  6. Add the garlic mixture and toss, coating all the fries.
Most Helpful

These turned out so yummy and crispy. Thanks susie :) Made for cookbook tag game

Boomette January 24, 2013

No more to say than's already been said! I used only half of the oil and they still turned out extremely yummy, crisp and well done and soooo tasty :D Thanks for sharing!
Made for Turning Over A New Leaf / Diabetes Forum.

Mia in Germany January 19, 2012

Wonderful fries! So simple and tasty. Thanks Susie for sharing. Made for Healthy Choices Tag.

lazyme January 18, 2012