1 Review

Very delicious and easy to make, as DH said wow this is good but messy!! I was out of parmesan cheese, used old sharp white cheddar and left out the sugar. The corn was tender and delicious with a nice little bite. thanks for posting, I'll be making this again.

2 people found this helpful. Was it helpful to you? [Yes] [No]
Derf July 03, 2010
Oven-Roasted Corn on the Cob