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    You are in: Home / Recipes / Oven Roasted Chicken With Spinach Stuffing Recipe
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    Oven Roasted Chicken With Spinach Stuffing

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 35 mins

    35 mins

    2 hrs

    Jessica Costello's Note:

    This is an old recipe. I have no clue where it originated from, but we have been making it for years. It is a no-fail recipe--great for company or just a quiet meal alone. Complete the meal with a salad and warm crusty bread.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven 350°F.
    2. 2
      In large bowl mix stuffing mix with water.
    3. 3
      In large skillet melt butter over med heat.
    4. 4
      Add onion, garlic, sage and rosemary.
    5. 5
      Sauté about 2 minute.
    6. 6
      Add spinach.
    7. 7
      Sauté for another 5 minutes or until tender.
    8. 8
      Remove from heat.
    9. 9
      Add cream.
    10. 10
      Mix spinach mixture with stuffing in bowl.
    11. 11
      Spoon stuffing into chicken.
    12. 12
      Close with metal skewers.
    13. 13
      Sprinkle chicken with poultry seasoning and paprika.
    14. 14
      Bake in roasting pan 1 hr 45 minutes - 2 hours.
    15. 15
      Let stand 15 minutes before serving.

    Ratings & Reviews:

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    Nutritional Facts for Oven Roasted Chicken With Spinach Stuffing

    Serving Size: 1 (355 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 746.3
     
    Calories from Fat 383
    51%
    Total Fat 42.5 g
    65%
    Saturated Fat 15.3 g
    76%
    Cholesterol 172.1 mg
    57%
    Sodium 1002.4 mg
    41%
    Total Carbohydrate 47.5 g
    15%
    Dietary Fiber 3.0 g
    12%
    Sugars 5.9 g
    23%
    Protein 41.1 g
    82%

    The following items or measurements are not included:

    prosciutto

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