Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Oven Roasted Chicken Wings Recipe
    Lost? Site Map

    Oven Roasted Chicken Wings

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    Marie's Note:

    These are awesome chicken wings with just a little heat. Add more cayenne to kick it up more.

    • Save to Recipe Box

    • Add to Shopping List

    • Print

    • Email

    My Private Note

    Ingredients:

    Yield:

    wings

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 500°.
    2. 2
      Line a large rimmed baking sheet with Release aluminum foil, then spray with non-stick spray.
    3. 3
      In a large mixing bowl, combine the wings and the lemon juice and mix thoroughly.
    4. 4
      Mix together pepper, garlic salt, kosher salt and thyme and add to wings.
    5. 5
      Mix again.
    6. 6
      Add the cayenne pepper to the melted butter and add to wings.
    7. 7
      Mix thoroughly a final time.
    8. 8
      Then transfer the wings to the prepared baking sheet, and arrange them in one layer.
    9. 9
      Roast in the oven for 10 minutes.
    10. 10
      Drain juice from pan and return to oven and roast for 10 minutes longer.
    11. 11
      Turn wings over and cook for 10 more minutes or until nicely browned.
    12. 12
      Serve the wings as they are or with your favorite dipping sauce.

    Ratings & Reviews:

    Advertisement

    Nutritional Facts for Oven Roasted Chicken Wings

    Serving Size: 1 (1075 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 130.0
     
    Calories from Fat 91
    70%
    Total Fat 10.1 g
    15%
    Saturated Fat 3.6 g
    18%
    Cholesterol 43.8 mg
    14%
    Sodium 99.7 mg
    4%
    Total Carbohydrate 0.2 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 9.0 g
    18%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites