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    You are in: Home / Recipes / Oven Roasted Chicken Breasts Recipe
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    Oven Roasted Chicken Breasts

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    15 mins

    40 mins

    Xwest2's Note:

    Great Oven Roasted Chicken moist and tasty

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Pre heat oven to 400 degrees.
    2. 2
      Clean and debone chicken, season with salt and pepper, peel and quarter carrots and then split quarters in half place in aluminum foil lined roasting pan. Place chicken on top of carrots. Quarter and onion and place in roasting pan. Melt quarter stick margarine or butter and add all spices.
    3. 3
      Drizzle over chicken.
    4. 4
      Bake chicken for 35-40 minutes until skin is golden brown.
    5. 5
      Serve with saffron rice.
    6. 6
      Enjoy -- .

    Ratings & Reviews:

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    Nutritional Facts for Oven Roasted Chicken Breasts

    Serving Size: 1 (284 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 361.1
     
    Calories from Fat 175
    48%
    Total Fat 19.4 g
    29%
    Saturated Fat 5.1 g
    25%
    Cholesterol 92.8 mg
    30%
    Sodium 222.8 mg
    9%
    Total Carbohydrate 14.1 g
    4%
    Dietary Fiber 3.6 g
    14%
    Sugars 5.9 g
    23%
    Protein 31.9 g
    63%

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