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    You are in: Home / Recipes / Oven-Roasted Carrots Recipe
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    Oven-Roasted Carrots

    1/2 Photos of Oven-Roasted Carrots

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    kidzmom42's Note:

    An easy way to cook carrots that even the kids will enjoy.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place carrots on baking sheet. Drizzle with olive oil and balsamic vinegar. Sprinkle with salt and pepper. Mix well and bake at 350 for 30 minutes or until tender. Stir occasionally.

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    Ratings & Reviews:

    • on November 06, 2009

      35

      I love roasted carrots and I love vinegar, so I really expected to love this recipe. I was disappointed though. I felt the tang of the vinegar took away from the sweetness of the roasted carrots. They were edible, but I don't think I'd bother making them again.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Oven-Roasted Carrots

    Serving Size: 1 (120 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 92.7
     
    Calories from Fat 42
    45%
    Total Fat 4.7 g
    7%
    Saturated Fat 0.6 g
    3%
    Cholesterol 0.0 mg
    0%
    Sodium 118.1 mg
    4%
    Total Carbohydrate 12.4 g
    4%
    Dietary Fiber 2.7 g
    10%
    Sugars 7.2 g
    28%
    Protein 0.9 g
    1%

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