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    You are in: Home / Recipes / Oven Roasted Bbq Chicken Recipe
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    Oven Roasted Bbq Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    5 mins

    1 hrs 15 mins

    HeatherFeather's Note:

    A recipe from a church cookbook I inherited from my GreatAunt Alta. The cookbook is dated 1963 as is from the St John's Luthern Church in Summit, NJ. The recipe suggests a combination of both bone-in breasts & legs with thighs attached.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in a deep 12" size skillet- you will need more or less as needed to brown chicken.
    2. 2
      Place chicken in the hot oil and brown on all sides, then remove to a paper towel lined plate to drain excess grease.
    3. 3
      You may need to do this in batches, depending upon pan size.
    4. 4
      Meanwhile, preheat oven to 325 F and have ready a roasting pan greased lightly with oil; place browned chicken pieces in pan.
    5. 5
      Combine remaining ingredients and pour over the chicken.
    6. 6
      Bake for 1 hour or until chicken is fully cooked and juices run clear with chicken is pierced, basting occasionally with the pan juices.

    Ratings & Reviews:

    • on October 16, 2005

      55

      Superb !!!! made this tonight with mashed potatoes and I can tell you that dh and I both loved this.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 11, 2004

      25

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    Nutritional Facts for Oven Roasted Bbq Chicken

    Serving Size: 1 (141 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 294.3
     
    Calories from Fat 128
    43%
    Total Fat 14.2 g
    21%
    Saturated Fat 4.1 g
    20%
    Cholesterol 94.2 mg
    31%
    Sodium 364.4 mg
    15%
    Total Carbohydrate 8.8 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 5.2 g
    21%
    Protein 31.3 g
    62%

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