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    You are in: Home / Recipes / Oven Onion Rings Recipe
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    Oven Onion Rings

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on July 01, 2005

      These are very tasty. I was having trouble getting the bread crumbs to stick after the rings had been dipped into the flour. So I dipped them into the egg mixture again before the bread crumbs and they stuck much better to make the coating nice and crispy. I'll be making these again!

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    • on September 05, 2009

      Ok, 5 for taste....3 for appearance! These look pretty weird...not very beautiful...but taste is all that matters with me. When I first read the directions I thought you meant "stir in the eggs". Come on it was a weekday after all honors classes. I had to throw the flour/egg mixture away sadly enough. I couldn't tell when they were done so I left them in a little longer, which was a bad idea. I only tried that for a few of them though. 25 minutes is perfect time. My family wouldn't stop eating them (which was annoying since I wanted to take them for my lunches)

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    • on October 27, 2008

      I wanted a side dish with minimum fat content so we tried these. Everyone enjoyed these oven onion rings, I served them with Chilli, Salt and Pepper Squid & Garlic Steak With Horseradish Sauce by Bobby Flay and they disappeared. The only change I made was I used an egg replacer because I don't eat real eggs. Thank you wildheart

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    • on November 23, 2004

      I make this same recipe using only milk or tomato juice as the dip - Love the Onion rings - as you said they are healthy and unbelievably good Hope others try your recipe

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    Nutritional Facts for Oven Onion Rings

    Serving Size: 1 (172 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 376.9
     
    Calories from Fat 40
    10%
    Total Fat 4.4 g
    6%
    Saturated Fat 1.1 g
    5%
    Cholesterol 52.8 mg
    17%
    Sodium 415.6 mg
    17%
    Total Carbohydrate 70.3 g
    23%
    Dietary Fiber 4.3 g
    17%
    Sugars 6.7 g
    26%
    Protein 12.7 g
    25%

    The following items or measurements are not included:

    seasoning

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